David BASTIDE

RESTAURANT
Thomas Jefferson Foundation, inc
VIRGINIE, VIRGINIE, USA, USA - CANADA
We aim to connect history with food, to serve as a source of inspiration and point of reference, where visitors can learn to eat more responsibly and joyfully, sharing in the pleasures of sustainable, organic and locally sourced ingredients. Visitors to Farm Table will learn about Thomas Jefferson's enthusiasm for local agriculture and his love of seasonal produce, along with the culinary legacy of generations of Monticello enslaved gardeners and cooks who raised the vegetables and prepared the food for Jefferson’s table.
Coordonnées

tel : +1 (408) 9843 500dbastide@monticello.org

931 Thomas Jefferson ParkwayVA 22902 CHARLOTTESVILLE

https://www.monticello.org/farmtable/

Spécialités

Featuring seasonal food that reflects Jefferson’s enthusiasm for local agriculture and his reputation for hospitality.

Menu(s) : De $6 à $12,50

ParkingOui
AccèsLocated at Monticello’s David M. Rubenstein Visitor Center, the café is open to the public, and does not require an admissions ticket to Monticello.
Salons privatisables
Cartes de créditOui
Fermeture hebdomadaireOUVERT CHAQUE JOUR DE 8h30 à 15h30
Fermeture annuelleClosed on December 25, on Tuesdays and Wednesdays in Janurary, and on Tuesdays in February