Grégory PUGIN

It all began with a journey, two chefs yearning for the perfect chocolate confection joined together to create CocoAddiction.With over 40 years of combined experience, Olivier Rodriguez and Grégory Pugin seek to offer more than just chocolate – an experience for your palate.CocoAddiction aims to make high quality confections while committing to strict quality standards allowing us to deliver an exquisite array of production. Our bonbons, valued for their artistic beauty, are a combination of smoothness and luxury. Something that can be experienced in just one bite. Our French pastries aim to stay true to their origins yet adding a modern twist. While our chocolate bars, beautifully crafted, will remind one of life’s sweetest moments.